Centennial-Vienna Pale Ale Recipe
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Centennial-Vienna Pale Ale
by BrewJays on 11/19/2021
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 22.1 Liter(s)
Boil Time: 30 min
Efficiency: 77%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Vienna - DE, Centennial Hops, Citra Hops, CellarScience Nectar Ale Yeast Homebrew Yeast, Calcium Chloride, Epsom Salt, Gypsum, Lactic Acid, Yeast Nutrient, Whirlfloc Tablet.
name
CellarScience Nectar Ale Yeast
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Centennial-Vienna Pale Ale
21.00
Gallons
Liters
Batch Size
22.10
Gallons
Liters
Boil Size
30
min
Boil Time
1.044
OG
1.011
FG
33.0 IBU (tinseth)
Bitterness
0.74
BG:GU
3.6 ° SRM
Color
77%
Efficiency
4.3 % ABV
Alcohol
147 per 12oz
Calories
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