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Jesuit Beer
by Brewer 123418 on 11/3/2021
All Grain
4.5 Gallon(s)
6.5 Gallon(s)
60 min
62%
Historic beer from the jesuits, ca 1627
53% - Bohemian Pilsner - DE
2% - Black Patent Malt - UK
Wyeast Belgian Abbey II 1762
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
30.0 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
17.0° SRM
Color
-
62%
Efficiency
-
6.6% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
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