Dark Mild Recipe - Sarah Hughes Dark Ruby Mild

Recipe Info

Recipe Image

Sarah Hughes Dark Ruby Mild

by on
All Grain + Extract
14 Liter(s)
15.605 Liter(s)
60 min
75%
All Grain Plus Extract Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Crystal Malt 150EBC, Blackprinz - US, Fuggles Hops, East Kent Goldings Hops, Pride of Ringwood Hops, M15 Mangrove Jacks Homebrew Yeast.

This recipe was cloned from Sarah Hughes Dark Ruby Mild.

Fermentables

43% - Liquid Malt Extract - Light - US
1.2
35
4
Extract
36% - Dry Malt Extract - Light - US
1
44
8
Extract
18% - Crystal Malt 150EBC
0.5
36
57
Mash
3% - Blackprinz - US
0.085
36
500
Mash

Hops

Fuggles
7.2917
Pellet
Boil
90 min(s)
4.8
6.2
East Kent Goldings
7.2917
Pellet
Boil
90 min(s)
5.5
7.1
Pride of Ringwood
11.6667
Pellet
Boil
60 min(s)
8.5
16.3

Yeast

M15 Mangrove Jacks
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sarah Hughes Dark Ruby Mild
Dark Mild
  • 14.00 Gallons Liters Batch Size
  • 15.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 29.6 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 22.1° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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