American Pale Ale Recipe - Sippin On

Recipe Info

Recipe Image

Sippin On

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
75 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 40 - US, White Wheat - US, Victory Malt - US, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

This recipe was cloned from Pale Ale 41.

Fermentables

81% - 2-Row - US
9
36
2
Mash
5% - Munich - UK
0.5
37
9
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
5% - White Wheat - US
0.5
40
2
Mash
5% - Victory Malt - US
0.5625
34
28
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
39.7
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
5.4
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.2
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
2
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
76%

Other Stuff

Irish Moss
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sippin On
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 47.4 IBU (brewgr) Bitterness
  • 0.87 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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