Doppelbock Recipe - Bockblocked

Recipe Info

Recipe Image

Bockblocked

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
65%
Feshtbok for funtime fall drankin

Fermentables

47% - Munich - Light 10L - US
4.5
35
10
Mash
37% - Pilsner - US
3.5
34
1
Mash
11% - Caramel/Crystal 15 - US
1
35
15
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Hallertau
56
Pellet
Boil
60 min(s)
4.5
21.7

Yeast

Fermentis Saflager W-34/70
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bockblocked
Doppelbock
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.016 FG
  • 21.7 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 13.1° SRM Color
  • 65% Efficiency
  • 7.9% ABV Alcohol
  • 265 per 12oz Calories
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