Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    87% - 2-Row - US
    5% - Crystal 40L - CA
    8% - Munich - Light 10L - US

    Hops

    Chinook
    83.9
    Cascade
    7.4
    Cascade
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of GD Barley Wine
    American Barleywine
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.093 OG
    • 1.018 FG
    • 91.4 IBU (tinseth) Bitterness
    • 0.98 BG:GU
    • 9.4° SRM Color
    • 65% Efficiency
    • 9.7% ABV Alcohol
    • 323 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.