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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    51% - Pilsner - DE
    4% - Carapils - DE
    45% - Dark Munich - DE
    4.9 lb kg total fermentables

    Hops

    Centennial
    13.0
    Amarillo
    7.3
    Centennial
    8.5
    Amarillo
    4.0
    Centennial
    4.7
    Amarillo
    0.0
    Centennial
    0.0
    Nugget
    6.6
    142 oz g total hops

    Yeast

    Hornidal kveik

    Other Stuff

    whirlflock
    Gelatin
    DAP @ 0.1 g/l

    Mash Steps

    mash 1

    Special Instructions

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    Recipe Facts

    Clone Of American pale ale
    American Pale Ale
    • 18.50 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.015 FG
    • 44.1 IBU (tinseth) Bitterness
    • 0.72 BG:GU
    • 7.9° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 206 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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