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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    42% - Pilsner - US
    42% - Pale Ale - US
    8% - Carapils - Dextrine Malt - US
    8% - CaraMunich I - DE
    23.8 lb kg total fermentables

    Hops

    CTZ
    20.9
    Warrior
    18.7
    Centennial
    6.3
    CTZ
    10.9
    Warrior
    6.1
    Centennial
    0.0
    CTZ
    0.0
    Warrior
    0.0
    Centennial
    0.0
    9 oz g total hops

    Yeast

    New World Strong Ale M42 – Mangrove Jack’s

    Other Stuff

    Whirlfloc

    Mash Steps

    Mash in
    Mash-Out
    Batch sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Dank IPA 4 - 65 - 3 floyds alpha king
    American IPA
    • 8.00 Gallons Liters Batch Size
    • 9.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.073 OG
    • 1.015 FG
    • 62.9 IBU (tinseth) Bitterness
    • 0.86 BG:GU
    • 9.2° SRM Color
    • 70% Efficiency
    • 7.6% ABV Alcohol
    • 249 per 12oz Calories

    Homebrew Style Guide

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