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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    91% - Pale Ale - BE
    9% - Carapils - DE
    5.5 lb kg total fermentables

    Hops

    Centennial
    6.0
    Mosaic
    25.3
    Mosaic
    8.7
    Centennial
    1.0
    Mosaic
    0.0
    Centennial
    0.0
    145 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Fermax Yeast Nutrient
    DAP @ 0.1 g/l
    whirlflock

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of iPA clean
    • 18.50 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.070 OG
    • 1.013 FG
    • 41.1 IBU (tinseth) Bitterness
    • 0.59 BG:GU
    • 5.8° SRM Color
    • 75% Efficiency
    • 7.3% ABV Alcohol
    • 236 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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