Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    82% - Maris Otter Pale - UK
    10% - Crystal 60L - UK
    5% - Best Malz Munich
    3% - Acidulated Malt - DE

    Hops

    Perle
    17.6

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Roasted pumpkin mush
    Pumpkin pie spice
    Pumpkin pie spice in 1/4 cup of vodka, strained
    Vanilla Extract

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Atomic Pumpkin Ale from Karnowski
    Mixed-Style Beer
    • 2.60 Gallons Liters Batch Size
    • 4.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.078 OG
    • 1.021 FG
    • 17.6 IBU (tinseth) Bitterness
    • 0.22 BG:GU
    • 14.0° SRM Color
    • 75% Efficiency
    • 7.4% ABV Alcohol
    • 271 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2022 by brewgr.com. All Rights Reserved. v2.2.2