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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    87% - 2-Row - US
    5% - Special B - BE
    5% - CaraMunich II - DE
    3% - Aromatic Malt - UK

    Hops

    Magnum
    36.0
    Chinook
    38.7
    Chinook
    3.4

    Yeast

    Fermentis Safale S-04

    Other Stuff

    whirlflox tablet

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Cheeky Bastard Ale
    Clone Beer
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.077 OG
    • 1.019 FG
    • 78.1 IBU (tinseth) Bitterness
    • 1.02 BG:GU
    • 18.5° SRM Color
    • 70% Efficiency
    • 7.4% ABV Alcohol
    • 263 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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