American Brown Ale Recipe - Moosefest Brown Ale

Recipe Info

Recipe Image

Moosefest Brown Ale

by on
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
90 min
60%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 60L - CA, Chocolate Malt - US, Black Malt - UK, Liquid Malt Extract - Light - US, East Kent Goldings Hops, Mt. Hood Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, Whirlfloc.

This recipe was cloned from Moose Drool Clone from Clone Brews Book.

Fermentables

29% - Pale 2-Row - UK
3
36
2
Mash
10% - Crystal 60L - CA
1
34
60
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
0% - Black Malt - UK
0.02
28
500
Mash
58% - Liquid Malt Extract - Light - US
6
35
4
Extract

Hops

East Kent Goldings
1
Pellet
Boil
90 min(s)
5.9
21.9
Mt. Hood
0.25
Pellet
Boil
30 min(s)
6
4.0
Willamette
0.25
Pellet
Boil
15 min(s)
6
2.6
Mt. Hood
0.25
Pellet
Boil
5 min(s)
6
1.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Whirfloc @ 10

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Moosefest Brown Ale
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 18.2° SRM Color
  • 60% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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