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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    72% - Pilsner - BE
    7% - Golden Naked Oats - UK
    7% - Wheat - UK
    7% - Lactose - Milk Sugar - US
    4% - Flaked Oats - US
    2% - Acidulated Malt - DE
    6.9 lb kg total fermentables

    Hops

    Citra
    0.0
    Galaxy
    0.0
    Azacca
    0.0
    Citra
    0.0
    Galaxy
    0.0
    Azacca
    0.0
    Citra
    0.0
    Azacca
    0.0
    Galaxy
    0.0
    450 oz g total hops

    Yeast

    Lallemand Verdant

    Other Stuff

    CaCl2
    CaSO4
    Yeast Nutrient
    Pasjonsfruktpure
    Ferskenpure

    Mash Steps

    Step 1
    2 Step
    Mach-out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of NEIPA Med pasjonsfrukt og fersken
    American IPA
    • 23.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.067 OG
    • 1.015 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 5.3° SRM Color
    • 72% Efficiency
    • 6.7% ABV Alcohol
    • 227 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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