German Pils Recipe - Thee oh Hearts Rye Vienna Lager 4 Gallons
German Pils
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Thee oh Hearts Rye Vienna Lager 4 Gallons
by DoDuf 5/22/2021
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - DE, Vienna - DE, Weyermann Barke Munich Malt, Melanoidin Malt - US, Magnum Hops, Liberty Hops, Fermentis Safale K-97 Homebrew Yeast.
10% - Weyermann Barke Munich Malt
5% - Melanoidin Malt - US
name
Fermentis Safale K-97
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Thee oh Hearts Rye Vienna Lager 4 Gallons
German Pils
4.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
31.4 IBU (tinseth)
Bitterness
0.62
BG:GU
6.5 ° SRM
Color
65%
Efficiency
5.3 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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