Foreign Extra Stout Recipe - Foreign Extra Stout - Blackhops

Recipe Info

Recipe Image

Foreign Extra Stout - Blackhops

by on
All Grain
13 Liter(s)
18 Liter(s)
75 min
71%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 240, Chocolate - BE, Roasted Barley - UK, Cascade Hops, Galaxy Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Foreign Extra Stout 2021.

Fermentables

83% - Maris Otter Pale - UK
3
38
3
Mash
8% - Crystal 240
0.3
0
90
Mash
3% - Chocolate - BE
0.1
30
340
Mash
6% - Roasted Barley - UK
0.2
29
550
Mash

Hops

Cascade
15
Pellet
Boil
75 min(s)
5.8
16.8
Galaxy
15
Pellet
Boil
75 min(s)
14.2
41.2
Fuggles
15
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Foreign Extra Stout - Blackhops
Foreign Extra Stout
  • 13.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 58.0 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 39.5° SRM Color
  • 71% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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