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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    88% - 2-Row - US
    4% - Caramel/Crystal 30 - US
    8% - Rye - US

    Hops

    Galena
    26.2
    Perle
    20.3
    Palisade
    11.0
    Cascade
    4.2
    Palisade
    30.3

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Protein Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Springer IPA The One That Did Not Get Awa...
    American IPA
    • 10.00 Gallons Liters Batch Size
    • 13.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 92.0 IBU (brewgr) Bitterness
    • 1.63 BG:GU
    • 5.0° SRM Color
    • 61% Efficiency
    • 5.9% ABV Alcohol
    • 187 per 12oz Calories

    Homebrew Style Guide

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