American Light Lager Recipe - Rice Crispy

Recipe Info

Recipe Image

Rice Crispy

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Flaked Rice - US, Munich Light - CA, Cascade Hops, Oslo Homebrew Yeast.

Fermentables

78% - Floor-Malted Bohemian Pilsner - DE
5
38
1
Mash
19% - Flaked Rice - US
1.25
32
1
Mash
3% - Munich Light - CA
0.2
33
11
Mash

Hops

Cascade
0.25
Pellet
Boil
60 min(s)
5.8
6.0
Cascade
0.75
Pellet
Boil
5 min(s)
5.8
3.6

Yeast

Oslo
92%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rice Crispy
American Light Lager
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.002 FG
  • 9.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 2.0° SRM Color
  • 70% Efficiency
  • 3.6% ABV Alcohol
  • 95 per 12oz Calories
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