All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Wheat Malt - DE, Flaked Oats - US, Chinook Hops, Talus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
{"RecipeId":94797,"RecipeTypeId":10,"OriginalRecipeId":55545,"UnitType":"m","IbuFormula":"t","CreatedBy":110694,"Name":"SEYMOUR Wheat Ale","Description":"","ImageUrlRoot":null,"StyleId":"1D","StyleName":"American Wheat Beer","BatchSize":24,"BoilSize":28.3,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1617718460973)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0450557854139537,"Fg":1.0085605992286513,"Srm":3.8347753597215952,"Ibu":22.605939073747166,"BgGu":0.50173221631924181,"Abv":4.7078790179040331,"Calories":148,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"49","Amt":"2.2364","Ppg":"38","L":"3","Use":"Mash","Id":"506433","IngId":"5028","Name":"Maris Otter Pale (UK)","CustomName":"","Rank":"2"},{"Per":"49","Amt":"2.2364","Ppg":"37","L":"2","Use":"Mash","Id":"506435","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.1361","Ppg":"37","L":"1","Use":"Mash","Id":"506434","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"8.7273","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"12.5409954285651","Id":"529801","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"2"},{"Amt":"16.3636","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"8","Ibu":"2.88471629824759","Id":"529803","IngId":"11981","Name":"Talus","CustomName":"","Rank":"3"},{"Amt":"10.9091","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"12","Ibu":"7.18022734693452","Id":"529802","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"140681","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"158291","Rank":"1","Text":"add a pinch of gypsum, add a little orange or clementine peel at 5 min remaining,"},{"Id":"158292","Rank":"2","Text":"Mash at 66C for 90 minutes"},{"Id":"158293","Rank":"3","Text":"ferment warm around 70?F/21?C"}]}