Irish Red Ale Recipe - Irish red nitro

Recipe Info

Recipe Image

Irish red nitro

by on
All Grain
60 Liter(s)
65 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Crystal 140L - UK, Crystal 90L - UK, Roasted Barley - UK, Willamette Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Yeast Nutrient, whirl floc.

Fermentables

92% - Maris Otter Pale - UK
12.5
38
3
Mash
1% - Crystal 45L - UK
0.168
34
45
Mash
1% - Crystal 140L - UK
0.112
33
140
Mash
4% - Crystal 90L - UK
0.56
33
90
Mash
1% - Roasted Barley - UK
0.2
29
550
Mash

Hops

Willamette
70
Pellet
Boil
60 min(s)
6
17.3
East Kent Goldings
90
Pellet
Boil
10 min(s)
4.7
6.3

Yeast

Danstar Nottingham
80%

Other Stuff

Yeast Nutrient
0
each
Mash
whirl floc
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish red nitro
Irish Red Ale
  • 60.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 15.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
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