American IPA Recipe - MIPA

Recipe Info

Recipe Image

MIPA

by on
All Grain
14 Gallon(s)
14.5 Gallon(s)
90 min
83%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Munich Dark - CA, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

85% - 2-Row - US
28
37
1
Mash
9% - Caramel/Crystal 60 - US
3
36
60
Mash
6% - Munich Dark - CA
2
34
32
Mash

Hops

Simcoe
5
Pellet
Boil
90 min(s)
10.6
63.2
Simcoe
3
Pellet
Boil
10 min(s)
10.6
12.9

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
2
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MIPA
American IPA
  • 14.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 76.1 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 11.5° SRM Color
  • 83% Efficiency
  • 7.0% ABV Alcohol
  • 245 per 12oz Calories
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