American IPA Recipe - Backdoor Brewing NEIPA
American IPA
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Backdoor Brewing NEIPA
by syelaw on 1/6/2021
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Flaked Oats - US, Wheat - UK, Lactose - Milk Sugar - US, Pahto Hops, HPA016 Hops, Mosaic Hops, BRU-1 Hops, El Dorado Hops, White Labs London Ale WLP013 Homebrew Yeast, Irish Moss, Yeast Nutrient.
2% - Lactose - Milk Sugar - US
name
White Labs London Ale WLP013
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Backdoor Brewing NEIPA
American IPA
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.078
OG
1.023
FG
20.6 IBU (tinseth)
Bitterness
0.26
BG:GU
5.1 ° SRM
Color
75%
Efficiency
7.2 % ABV
Alcohol
271 per 12oz
Calories
Clone This Recipe
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