Belgian Dark Strong Ale Recipe - 4otf

Recipe Info

Recipe Image

4otf

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Belgian Clear Candi Sugar - BE, Vienna - DE, Belgian Aromatic - BE, Biscuit Malt - BE, Abbey Malt - DE, Pilsner - BE, Saaz Hops, Styrian Goldings Hops, Perle Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast.

Fermentables

11% - Belgian Clear Candi Sugar - BE
2
36
1
Late
10% - Vienna - DE
1.75
37
4
Mash
7% - Belgian Aromatic - BE
1.25
37
32
Mash
8% - Biscuit Malt - BE
1.5
36
23
Mash
3% - Abbey Malt - DE
0.5
33
17
Mash
61% - Pilsner - BE
11
36
2
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
9.1
Styrian Goldings
0.5
Pellet
Boil
30 min(s)
5.3
4.9
Perle
1
Pellet
Boil
15 min(s)
8.3
9.9

Yeast

Wyeast Trappist High Gravity 3787
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

4otf
Belgian Dark Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.101 OG
  • 1.021 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 12.9° SRM Color
  • 75% Efficiency
  • 10.3% ABV Alcohol
  • 355 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of ST BERNARDUS ABT 12 C...

Belgian Dark Strong Ale
by PhilboBaggins 1/7/2021 8:34:31 AM

korean quad

Belgian Dark Strong Ale
by Icecreamvillain 1/3/2021 8:46:15 PM

Rochefort 10 Clone

Belgian Dark Strong Ale
by Brewer 122546 12/30/2020 3:25:16 PM

Clone Of Clone Of Kwak clone r...

Belgian Dark Strong Ale
by Bobleriet 12/13/2020 1:54:12 PM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2