Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    57% - Maris Otter Pale - UK
    9% - Pale Wheat - CA
    9% - Crystal 60L - UK
    9% - Pale Chocolate - UK
    5% - Torrified Wheat - US
    5% - Lactose - Milk Sugar - US
    5% - Chocolate - UK
    1% - Black Malt - UK
    5.28 lb kg total fermentables

    Hops

    Fuggles
    28.2
    55 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Testa calcio
    Sweet Stout
    • 23.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.011 FG
    • 28.2 IBU (tinseth) Bitterness
    • 0.53 BG:GU
    • 34.5° SRM Color
    • 75% Efficiency
    • 5.5% ABV Alcohol
    • 178 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.