American Pale Ale Recipe - Hazy Nites IPA

Recipe Info

Recipe Image

Hazy Nites IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Fruity Pebbles, Citra Hops, Simcoe Hops, Galaxy Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

64% - 2-Row - US
7
37
1
Mash
9% - Flaked Oats - US
1
37
1
Mash
9% - Flaked Wheat - US
1
35
2
Mash
18% - Fruity Pebbles
2
30
1
Mash

Hops

Citra
0.5
Pellet
Boil
60 min(s)
12
21.1
Simcoe
0.5
Pellet
Boil
30 min(s)
13
17.6
Galaxy
0.5
Pellet
Boil
20 min(s)
14.2
15.1
Galaxy
0.5
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

BIAB mash all grains for 90 keep around 150 deg
Decoction
155
90 min

Special Instructions

1.
Mash for 75 minutes @ 150 deg
2.
Boil for 60 minutes adding hops periodically
3.
Add fruity pebbles in last 10 minutes of boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy Nites IPA
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 53.8 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 199 per 12oz Calories
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