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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    70% - Red Wheat - US
    4% - Honey - US
    26% - Beechwood Smoked Pilsner Malt
    5.75 lb kg total fermentables

    Hops

    Mt. Hood
    18.1
    Mt. Hood
    10.2
    1 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Protein Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Piwo Grodziskie
    Piwo Grodziskie
    • 3.00 Gallons Liters Batch Size
    • 4.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.041 OG
    • 1.008 FG
    • 28.3 IBU (tinseth) Bitterness
    • 0.69 BG:GU
    • 3.7° SRM Color
    • 75% Efficiency
    • 4.3% ABV Alcohol
    • 133 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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