DESCHUTES BLACK BUTTE PORTER Recipe

Recipe Info

Recipe Image

DESCHUTES BLACK BUTTE PORTER

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
75%
https://shop.theelectricbrewery.com/pages/deschutes-black-butte-porter#Recipe Adjusted for lower efficiency of my system

Fermentables

70% - Pale 2-Row - US
8.25
37
1
Mash
11% - Pale Wheat - CA
1.25
36
2
Mash
5% - Crystal 70L - UK
0.6
34
70
Mash
8% - Dark Chocolate - US
1
29
420
Mash
6% - Carapils - DE
0.75
33
2
Mash

Hops

Nugget
0.5
Pellet
Boil
90 min(s)
13.3
22.9
Cascade
0.25
Pellet
Boil
30 min(s)
5.8
3.6
Tettnang
0.25
Pellet
Boil
5 min(s)
4.5
0.7

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DESCHUTES BLACK BUTTE PORTER
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.018 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 32.3° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 196 per 12oz Calories
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