Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    84% - 2-Row - US
    7% - Victory Malt - US
    9% - Carapils - Dextrine Malt - US

    Hops

    Magnum
    12.1
    Citra
    6.3
    Mosaic
    4.5
    Sabro
    0.0
    Sabro
    6.8
    Citra
    0.0
    Mosaic
    0.0

    Yeast

    Omega Yeast - OYL091 - Hornindal Kveik

    Other Stuff

    Whirlfloc
    Wyeast Yeast Nutrient Blend
    Toasted Coconut

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of FRESqueezed No 7
    American Pale Ale
    • 7.00 Gallons Liters Batch Size
    • 7.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.009 FG
    • 29.6 IBU (tinseth) Bitterness
    • 0.51 BG:GU
    • 5.1° SRM Color
    • 79% Efficiency
    • 6.4% ABV Alcohol
    • 194 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.