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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    82% - Bohemian Pilsner - DE
    5% - Chateau Cara Blond
    9% - Vienna - DE
    5% - Carapils - DE
    5.02 lb kg total fermentables

    Hops

    Saaz
    12.5
    Saaz
    11.7
    Saaz
    5.8
    Saaz
    3.9
    Hallertau
    0.0
    150 oz g total hops

    Yeast

    Lallemand Diamond Lager Yeast Dry 11g
    Fermentis Saflager S-23

    Other Stuff

    Irish Moss
    Yeast Nutrient

    Mash Steps

    Protein Rest
    Maltose Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Grace Pilsner
    German Pils
    • 22.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.055 OG
    • 1.011 FG
    • 34.0 IBU (tinseth) Bitterness
    • 0.62 BG:GU
    • 4.3° SRM Color
    • 77% Efficiency
    • 5.6% ABV Alcohol
    • 183 per 12oz Calories

    Homebrew Style Guide

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