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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    77% - American Ale - Gladfield NZ
    9% - Ale - Gladfield
    7% - Cara Malt - UK
    5% - Crystal Light Malt - Simpsons UK
    2% - Light Chocolate - Gladfield

    Hops

    Fuggles
    14.6
    Fuggles
    11.2
    East Kent Goldings
    4.5

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

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    Mash Steps

    Strike temp
    Mash temp
    Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of G29 Better Bitter
    Ordinary Bitter
    • 23.96 Gallons Liters Batch Size
    • 29.96 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.034 OG
    • 1.008 FG
    • 30.4 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 8.4° SRM Color
    • 75% Efficiency
    • 3.3% ABV Alcohol
    • 109 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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