American IPA Recipe - London calling juicy IPA

Recipe Info

Recipe Image

London calling juicy IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pale Ale - US, Torrified Wheat - US, Oat Malt - UK, Midnight Wheat - US, CaraCrystal Wheat Malt - US, Munich - Light 10L - US, Citra Hops, Idaho 7 Hops, Amarillo Hops, Columbus Hops, Wyeast London Ale III 1318 Homebrew Yeast, Irish Moss, Yeast Nutrient, Gypsum.

Fermentables

37% - White Wheat - US
4
40
2
Mash
37% - Pale Ale - US
4
37
3
Mash
9% - Torrified Wheat - US
1
36
2
Mash
5% - Oat Malt - UK
0.5
28
2
Mash
1% - Midnight Wheat - US
0.067
32
549
Mash
1% - CaraCrystal Wheat Malt - US
0.125
34
55
Mash
9% - Munich - Light 10L - US
1
35
10
Mash

Hops

Citra
2
Pellet
DryHop
7 day(s)
12
0.0
Citra
1
Pellet
Boil
12 min(s)
12
17.7
Idaho 7
1
Pellet
Boil
15 min(s)
11.5
20.1
Idaho 7
2
Pellet
DryHop
7 day(s)
11.5
0.0
Amarillo
1
Leaf
Boil
10 min(s)
9
10.5
Columbus
0.5
Pellet
Boil
60 min(s)
15
26.5

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
1
tsp
Boil
Gypsum
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

London calling juicy IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.016 FG
  • 74.8 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 9.8° SRM Color
  • 73% Efficiency
  • 5.5% ABV Alcohol
  • 197 per 12oz Calories
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