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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    75% - Pilsner - BE
    25% - Cane Sugar - US
    5.31 lb kg total fermentables

    Hops

    Saaz
    13.0
    Saaz
    12.9
    90 oz g total hops

    Yeast

    Wyeast Belgian Strong Ale 1388

    Other Stuff

    Coriander

    Mash Steps

    Step 1
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Louisius Lignum pin
    Belgian Blond Ale
    • 15.00 Gallons Liters Batch Size
    • 22.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.094 OG
    • 1.023 FG
    • 26.0 IBU (tinseth) Bitterness
    • 0.28 BG:GU
    • 4.6° SRM Color
    • 75% Efficiency
    • 9.1% ABV Alcohol
    • 328 per 12oz Calories

    Homebrew Style Guide

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