Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    83% - Pale Ale - US
    17% - Rolled Oats - US

    Hops

    Columbus
    48.9
    Chinook
    0.0
    Amarillo
    0.0
    Centennial
    0.0
    Chinook
    0.0
    Amarillo
    0.0
    Centennial
    0.0
    Chinook
    0.0
    Amarillo
    0.0
    Centennial
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Fermax Yeast Nutrient
    Gypsum

    Mash Steps

    Beta-Glucan Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Hazy 2.0
    American IPA
    • 1.90 Gallons Liters Batch Size
    • 2.30 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.012 FG
    • 48.9 IBU (tinseth) Bitterness
    • 0.77 BG:GU
    • 5.5° SRM Color
    • 75% Efficiency
    • 6.7% ABV Alcohol
    • 214 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.