Mandarin Kveik Ale Recipe
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Mandarin Kveik Ale
by Brewer 122571 on 10/27/2020
All Grain
10 Liter(s)
5 Liter(s)
30 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Dry Malt Extract - Light - US, Crystal 70L - UK, Acidulated Malt - DE
, Mandarina Bavaria Hops, Lallemand Voss Kveik Homebrew Yeast.
31% - Dry Malt Extract - Light - US
2% - Acidulated Malt - DE
Lallemand Voss Kveik
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.042
OG
-
1.010
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
7.8° SRM
Color
-
70%
Efficiency
-
4.0% ABV
Alcohol
-
138 per 12oz
Calories
Clone This Recipe
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