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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    5% - CaraAroma - DE
    72% - Pale Ale - DE
    4% - Corn Sugar (Dextrose) - US
    3% - De-Bittered Black - BE
    3% - Black Patent Malt - UK
    8% - Chocolate - BE
    5% - Flaked Wheat - US

    Hops

    Cascade
    10.1
    Cascade
    5.5
    Cascade
    7.0
    Cascade
    0.6

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Protofloc

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Cascade Stout
    • 75.00 Gallons Liters Batch Size
    • 68.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.011 FG
    • 23.2 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 42.9° SRM Color
    • 73% Efficiency
    • 6.0% ABV Alcohol
    • 192 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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