American Pale Ale Recipe - Verified Oldie Looks Very Old

Recipe Info

Recipe Image

Verified Oldie Looks Very Old

by on
All Grain
32 Liter(s)
40 Liter(s)
75 min
85%
VOLVO-APA

Fermentables

97% - Maris Otter Pale - UK
6.8
38
3
Mash
3% - Biscuit Malt - BE
0.2
36
23
Mash

Hops

East Kent Goldings
30
Pellet
Boil
60 min(s)
5.5
12.1
Cascade
25
Pellet
Boil
60 min(s)
5.8
10.6
Cascade
50
Pellet
Boil
15 min(s)
5.8
10.5
East Kent Goldings
25
Pellet
Boil
10 min(s)
5.5
3.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 65 °C
2.
Ferment @ 21°C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Verified Oldie Looks Very Old
American Pale Ale
  • 32.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 36.9 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 5.4° SRM Color
  • 85% Efficiency
  • 6.2% ABV Alcohol
  • 196 per 12oz Calories
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