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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    7% - Acidulated Malt - DE
    43% - Pilsner - DE
    7% - Dry Malt Extract - Extra Light - US
    43% - White Wheat - US
    7 lb kg total fermentables

    Hops

    Citra
    0.0
    0.5 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Amylase Enzyme
    Citric Acid
    Glucoamylase Enzyme

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Lumiere
    Saison
    • 5.50 Gallons Liters Batch Size
    • 5.00 Gallons Liters Boil Size
    • 30  min Boil Time
    • 1.042 OG
    • 1.004 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 2.6° SRM Color
    • 85% Efficiency
    • 5.0% ABV Alcohol
    • 136 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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