Belgian Tripel Recipe - Golden Belle Lote 03 2020

Recipe Info

Recipe Image

Golden Belle Lote 03 2020

by on
All Grain
250 Liter(s)
290 Liter(s)
60 min
76%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Carapils - DE, Belgian Aromatic - BE, Melanoidin Malt - US, Cane Sugar - US, Premiant Hops, Saaz Hops, Mandarina Bavaria Hops, Citra Noble Hops Hops, Fermentis Safbrew T-58 Homebrew Yeast, Fermentis Safbrew Abbaye Homebrew Yeast, Irish Moss, Calcium Cloride, Phosporic Acid.

This recipe was cloned from Golden Belle 2019.

Fermentables

63% - Pilsner - DE
50
38
1
Mash
13% - Wheat Malt - DE
10
37
2
Mash
8% - Carapils - DE
6
33
4
Mash
3% - Belgian Aromatic - BE
2
37
32
Mash
3% - Melanoidin Malt - US
2
37
30
Mash
9% - Cane Sugar - US
7
46
1
Late
3% - Cane Sugar - US
2
46
1
Late

Hops

Premiant
350
Pellet
Boil
40 min(s)
7.2
17.1
Saaz
250
Pellet
Boil
20 min(s)
2.8
3.3
Mandarina Bavaria
50
Pellet
Boil
10 min(s)
7.4
1.0
Citra Noble Hops
100
Pellet
Boil
0 min(s)
2.5
0.0

Yeast

Fermentis Safbrew T-58
90%
Fermentis Safbrew Abbaye
90%

Other Stuff

Irish Moss
2
each
FlameOut
Calcium Cloride
0.0625
kg
Mash
Phosporic Acid
2.5
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden Belle Lote 03 2020
Belgian Tripel
  • 250.00 Gallons Liters Batch Size
  • 290.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.008 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 6.0° SRM Color
  • 76% Efficiency
  • 9.3% ABV Alcohol
  • 271 per 12oz Calories
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