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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    79% - Pale Ale - DE
    12% - Flaked Oats - US
    9% - CaraHell - DE
    7.6 lb kg total fermentables

    Hops

    Citra
    16.9
    Mosaic
    7.7
    Citra
    7.6
    Citra
    0.0
    Mosaic
    0.0
    200 oz g total hops

    Yeast

    Fermentis Safale S-04
    Fermentis Safale S-04

    Other Stuff

    Extrato de Pessego

    Mash Steps

    Beta-Glucan Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of 13 - Rest In Peach
    American IPA
    • 25.00 Gallons Liters Batch Size
    • 32.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.016 FG
    • 32.2 IBU (rager) Bitterness
    • 0.51 BG:GU
    • 5.5° SRM Color
    • 65% Efficiency
    • 6.1% ABV Alcohol
    • 213 per 12oz Calories

    Homebrew Style Guide

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