Scottish Export Recipe - Scottish way

Recipe Info

Recipe Image

Scottish way

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
65%
All Grain Scottish Export homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Brown Malt - UK, Caramel/Crystal 120 - US, Cane Sugar - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

78% - Bohemian Pilsner - DE
2
38
1
Mash
8% - Brown Malt - UK
0.2
33
65
Mash
8% - Caramel/Crystal 120 - US
0.2
35
120
Mash
6% - Cane Sugar - US
0.15
46
1
Late

Hops

Fuggles
18
Pellet
Boil
60 min(s)
4.8
21.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scottish way
Scottish Export
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 16.5° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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