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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    50% - Pale Ale - DE
    25% - Bohemian Pilsner - DE
    2% - CaraAroma - DE
    6% - Biscuit Malt - BE
    4% - Carafa I - DE
    6% - Chocolate - BE
    7% - Flaked Oats - US

    Hops

    Target
    34.3
    Target
    4.3
    Saphir
    2.6
    Saphir
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Cherry

    Mash Steps

    temp. rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of sweet cherry stout
    Tropical Stout
    • 28.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.067 OG
    • 1.017 FG
    • 41.1 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 34.5° SRM Color
    • 72% Efficiency
    • 6.5% ABV Alcohol
    • 227 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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