American Wheat Beer Recipe - Mustard Man

Recipe Info

Recipe Image

Mustard Man

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat (US), Nugget Hops, Imperial G03 Dieter Homebrew Yeast, Calcium Chloride, Mustard, Tangerine Puree, Lime Zest, Lemon Peel, Amoretti Passion Fruit Puree.

Fermentables

63% - 2-Row - US
6
37
1
Mash
37% - White Wheat (US)
3.5
40
2
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
48.6

Yeast

Imperial G03 Dieter
75%

Other Stuff

Calcium Chloride
1
tsp
Mash
Mustard
15
oz
Secondary
Tangerine Puree
0.32
oz
Secondary
Lime Zest
0.32
oz
Secondary
Lemon Peel
0.24
oz
Secondary
Amoretti Passion Fruit Puree
0.24
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mustard Man
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 48.6 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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