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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    82% - 2-Row - US
    10% - Caramel/Crystal 40 - US
    3% - Munich - Dark 20L - US
    6% - Carapils - Dextrine Malt - US

    Hops

    Pacific Jade
    38.2
    Pacific Jade
    23.1
    Pacific Jade
    25.3
    Pacific Jade
    16.5
    Nelson Sauvin
    8.2
    Nelson Sauvin
    4.5
    Nelson Sauvin
    0.0
    Nelson Sauvin
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Grain
    Protein Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of NuZee West Coast IPA
    American IPA
    • 20.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.011 FG
    • 115.7 IBU (tinseth) Bitterness
    • 1.95 BG:GU
    • 8.0° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 198 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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