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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    87% - Pale 2-Row - US
    9% - Rolled Oats - US
    4% - Crystal 60L - UK
    3.795 lb kg total fermentables

    Hops

    Amarillo
    36.9
    Amarillo
    33.9
    Amarillo
    12.2
    Amarillo
    2.5
    Amarillo
    0.0
    1.5 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Gypsum
    Yeast Nutrient

    Mash Steps

    Beta-Glucan Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of 1.5 gal Crys Malt Oat Amarillo Double IPA...
    Double IPA
    • 1.50 Gallons Liters Batch Size
    • 2.12 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.013 FG
    • 85.5 IBU (tinseth) Bitterness
    • 1.23 BG:GU
    • 6.9° SRM Color
    • 75% Efficiency
    • 7.2% ABV Alcohol
    • 234 per 12oz Calories

    Homebrew Style Guide

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