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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    88% - Pilsner - DE
    3% - Belgian Aromatic - BE
    2% - Cara 45L - BE
    5% - Flaked Corn - US
    3% - Malted Oats - US

    Hops

    Northern Brewer
    21.0
    Northern Brewer
    13.8
    Hallertauer Mittelfrüh
    2.4
    Columbus
    0.0
    Galaxy
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Phosphoric acid
    Gypsum
    Kaltsium kloriid

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of IPA Aromatic
    American IPA
    • 27.50 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.011 FG
    • 37.2 IBU (tinseth) Bitterness
    • 0.64 BG:GU
    • 4.8° SRM Color
    • 77% Efficiency
    • 6.1% ABV Alcohol
    • 194 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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