Belgian Golden Strong Ale Recipe - PerPlassen Belgisk Jul 2020
Belgian Golden Strong Ale
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PerPlassen Belgisk Jul 2020
by TerjeV on 7/2/2020
Recipe Type: All Grain
Batch Size: 24 Liter(s)
Boil Size: 31.3 Liter(s)
Boil Time: 90 min
Efficiency: 72%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Biscuit Malt - BE, Special B - BE, Diastatic malt, Maris Otter Pale - UK, Belgian Dark Candi Sugar - BE, Pale Ale - BE, Perle Hops, Fermentis Safbrew BE-256 Homebrew Yeast, Yeast Nutrient, Appelsinskall, Protafloc.
38% - Maris Otter Pale - UK
4% - Belgian Dark Candi Sugar - BE
name
Fermentis Safbrew BE-256
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
PerPlassen Belgisk Jul 2020
Belgian Golden Strong Ale
24.00
Gallons
Liters
Batch Size
31.30
Gallons
Liters
Boil Size
90
min
Boil Time
1.068
OG
1.012
FG
27.8 IBU (tinseth)
Bitterness
0.41
BG:GU
24.5 ° SRM
Color
72%
Efficiency
7.2 % ABV
Alcohol
227 per 12oz
Calories
Clone This Recipe
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