Pale ale Recipe

Recipe Info

Recipe Image

Pale ale

by on
All Grain + Extract
12 Liter(s)
15 Liter(s)
60 min
70%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 30L - UK, Maris Otter Pale - UK, Pale 2-Row - UK, Dry Malt Extract - Light - US, Fuggles Hops, Target Hops, East Kent Goldings Hops, Coopers Coopers Homebrew Yeast Homebrew Yeast.

Fermentables

8% - Crystal 30L - UK
0.2
34
30
Mash
42% - Maris Otter Pale - UK
1
38
3
Mash
42% - Pale 2-Row - UK
1
36
2
Mash
8% - Dry Malt Extract - Light - US
0.2
44
8
Extract

Hops

Fuggles
5
Pellet
Boil
60 min(s)
4.8
5.3
Target
5
Pellet
Boil
60 min(s)
11
12.1
East Kent Goldings
10
Pellet
Boil
5 min(s)
5.5
2.4
Fuggles
10
Pellet
Boil
25 min(s)
4.8
7.4

Yeast

Coopers Coopers Homebrew Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale ale
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 6.7° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 149 per 12oz Calories
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