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IB House Beer
by Brewer 121347 6/29/2020
Recipe Type: All Grain + Extract
Batch Size: 19 Liter(s)
Boil Size: 21 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Belgian Aromatic - BE, Crystal 15L - UK, Flaked Oats - US, Maltodextrin - US, Centennial Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.
71% - Dry Malt Extract - Extra Light - US
4% - Belgian Aromatic - BE
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
19.00
Gallons
Liters
Batch Size
21.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.014
FG
21.6 IBU (tinseth)
Bitterness
0.48
BG:GU
4.6 ° SRM
Color
75%
Efficiency
4.1 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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