Irish Red Ale Recipe - Clone Of A Little Red

Recipe Info

Recipe Image

Clone Of A Little Red

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Caramel/Crystal 120 - US, Chocolate Rye Malt - DE, East Kent Goldings Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Fermax Yeast Nutrient, Gypsum, Irish Moss.

This recipe was cloned from A Little Red.

Fermentables

89% - Maris Otter Pale - UK
10.5
38
3
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash
4% - Caramel/Crystal 120 - US
0.5
35
120
Mash
2% - Chocolate Rye Malt - DE
0.25
34
250
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
17.3
Fuggles
1
Pellet
Boil
30 min(s)
4.8
11.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

Fermax Yeast Nutrient
1
tbsp
Boil
Gypsum
1
tsp
Mash
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of A Little Red
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 16.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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