International Amber Lager Recipe - Amber Lager

Recipe Info

Recipe Image

Amber Lager

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich Light - DE, Caramel/Crystal 60 - US, Saaz Hops, Herkules Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

60% - Pilsen - UK
1.5
36
1
Mash
28% - Munich Light - DE
0.7
37
6
Mash
12% - Caramel/Crystal 60 - US
0.3
36
60
Mash

Hops

Saaz
10
Pellet
Boil
60 min(s)
3.8
9.7
Herkules
10
Pellet
Boil
5 min(s)
3.5
1.8

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Lager
International Amber Lager
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 11.5 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 11.7° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 162 per 12oz Calories
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