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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    45% - Pale Ale - BE
    30% - Pilsner - DE
    6% - Munich Light - DE
    7% - Vienna - DE
    4% - Wheat - BE
    4% - Caramel/Crystal 40 - US
    1% - Flaked Oats - US
    1% - Flaked Corn - US
    6.7 lb kg total fermentables

    Hops

    Columbus
    38.6
    Chinook
    9.4
    Chinook
    4.0
    Ekuanot
    4.5
    Citra
    0.0
    Columbus
    0.0
    Ekuanot
    0.0
    Chinook
    0.0
    400 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Kaltsium sulfaat
    Calcium Carbonate
    Phosphoric acid
    Phosphoric acid
    Irish Moss

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Reggae Shark 2 IPA 10.2020
    American IPA
    • 27.50 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.011 FG
    • 56.5 IBU (tinseth) Bitterness
    • 0.97 BG:GU
    • 6.3° SRM Color
    • 76% Efficiency
    • 6.1% ABV Alcohol
    • 194 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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